KENTUCKY DERBY WEEKEND
NEW YORK CITY STYLE!
Nouveau Southern cooking and the best mint juleps in Manhattan, I do declare, Maysville has something for everyone.
|THE BEST SELECTION of WHISKEY in NYC|
|BACKLIT WALL of WHISKEYS|
|BOURBON and RYE|
|HUGE HORSE DRAWINGS OVER the DINING ROOM|
|Tastings of RYE: Willett: OUTSTANDING|
|BEST BULLEIT MANHATTAN EVER!|
|CRISPY GRITS with COUNTRY HAM and BOURBON AIOLI|
|CRAB TOAST and GINGER AIOLI and RADISH|
|PERFECT SIZE CORN MUFFINS|
|POACHED EGG GRITS, DUCK CONFIT, MUSHROOMS and SMOKEY BROTH|
|THE SPECIAL AGNOLLOTTI|
These guys get it. Sean Joseph knows his brown stuff better than Don Draper, he also has the Brooklyn whiskey bar, CHAR #4.
Chef Kyle Knall has plenty of Southern DNA,
Alabama DNA so that makes the food all the more authentic. Previously he was with the famed Grammercy Tavern.
Manhattan needed a refined whiskey bar, and the Flatiron is a perfect location. I am returning ASAP.
Go for the Kentucky Derby Day BBQ.
My picks for the Derby:
VERRAZANO across the board
MYLUTE with ROSIE up for the
Hope we get Lucky